
Weight loss and low glycemic index
Low glycemic index (GI) diet is a diet plan that affects your blood sugar level. The term “high glycemic index diet” refers to this diet plan that uses the index as the primary or sole guide to planning a healthy diet. Unlike some other plans, a low glycemic index diet does not necessarily indicate portion sizes or the optimal number of calories, carbohydrates or fat for weight loss or weight maintenance. Purpose The purpose of the diet is to include in your menu foods that contain carbohydrates that are less likely to cause large increases in blood sugar levels. Diet can prevent chronicRead More →















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